14 Foods To Keep Your Kidneys Healthy August 4, 2016

How many times have we heard the advice ‘consume a balanced diet for good and healthy life’? And how many times have we chosen to simply ignore it? We worry endlessly about our outer beauty but overlook inner health. Keeping our kidneys healthy is vital for our overall well-being. Kidney problems can trigger bigger and more serious cardiovascular diseases in the body. Fortunately, there are certain super foods that help in keeping the kidneys in good shape. These super foods contain antioxidants that cure chronic kidney disease (cod).

Hence, it is important to include these super foods in our diet plan to increase the intake of nutrients and antioxidants. Below is a list of the top food for healthy kidney:

Best Food For Kidney

1. Red Bell Peppers:

red bell pepper

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Red bell peppers are good for kidney health as they are low in potassium. They also add color and taste to the dish, along with vitamins C, B6, A, folic acid and fiber. Red bell peppers contain the antioxidant lycopene that helps to protect against some types of cancer. We can add red bell peppers with tuna, chicken salad or just eat raw.

2. Cabbage:

cabbage recipes

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Cabbage is a cruciferous vegetable that is packed with phytochemical. This is useful in breaking the free radicals in the body, thus reducing the risk of cancer and cardiovascular diseases.

This is the best inexpensive, easily available vegetable that you can add to your eating plan. Cabbage contains vitamins K and C, fiber, vitamin B6 and folic acid that aids in keeping the kidneys healthy.

3. Cauliflower:

cauliflower

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Cauliflower is a kidney-friendly cruciferous super food that is a rich source of vitamin C, folate and fiber. It also contains some compounds that are important for the liver and neutralizes toxic substances in the body. Cauliflower can be consumed raw, with a dip or as a salad. We can also steam or boil them for a side dish.

4. Garlic:

garlic

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Garlic helps in reducing inflammation and cholesterol in the body. It contains antioxidant and anti-clotting properties, which help keep the kidneys working at their optimum. Garlic is used in numerous dishes including meat, vegetables, fish, and tomato sauce.

5. Onions:

Onions

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Onion is a popular seasoning food. It contains flavonoids and quercetin that prevents the deposition of fatty material in the blood vessels. Quercetin is an antioxidant that can reduce heart diseases and the risk of cancer. Onions are kidney-friendly and low in potassium. They also contain chromium that helps to metabolizes fats, proteins and carbohydrates.

6. Apples:

Apples

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An apple is a rich source of fiber with anti-inflammatory properties. It helps in the reduction of bad cholesterol, constipation, heart disease and cancer. Apples are renal-friendly and can be eaten raw or cooked. We can also turn this beautiful red fruit into a tasty beverage.

7. Cranberries:

Cranberries

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Cranberries help in preventing urinary tract infections. They tend to make your urine more acidic and keep bacteria away from the bladder. They can also be used to prevent cancer and heart disease.

8. Blueberries:

blueberries

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Blueberries are packed with anthocyanidins, an antioxidant that helps to cleanse the body of toxins. Blueberries have high nutrition value that can help to reduce inflammation. They also contain vitamin C, fiber, manganese. Blueberries work wonders for our bones too.

9. Raspberries:

Raspberries

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Raspberries have ellagic acid that neutralizes the harmful free radicals in the human body. They are red in color and contain anthocyanins, fiber, vitamin C, manganese, folate, Raspberries are helpful in preventing cancer cell growth.

10. Strawberries:

Mashed strawberries

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Strawberries are a rich source of antioxidants, vitamin C, manganese and fiber. They contain anti-inflammatory and anti-cancer properties and are a good choice for a healthy heart and kidney.

11. Cherries:

Cherries

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Cherries are a rich source of antioxidants and phytochemicals that help in protecting your heart and kidney. Consuming them daily helps in reducing inflammation in the body, specially the kidney.

12. Egg Whites:

Egg Whites

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Egg whites are the purest and highest quality protein available. They also contain vital amino acids and are low in phosphorus that makes them kidney-friendly.

[Read:Foods For Healthy Skin]

13. Fish:

fish

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Fish is a high-quality source of protein and consuming them two or three times in a week is advisable. Fish also contains omega-3s that can prevent cancer and heart diseases. They are also useful to lower LDL (the bad cholesterol) and increase HDL (the good cholesterol).

14. Olive Oil:

Olive Oil

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Olive oil helps to lower cancer and heart disease. Olive oil contains oleic acid that helps to protect against oxidation, polyphenols and antioxidant compounds to reduce inflammation and oxidation and goes a long way in keeping your kidneys healthy.

Once we start to look at our body as a whole, instead of focusing on external beauty, we will feel and look amazing. Keeping our kidneys healthy is vital to live a happy, disease free life. Hope this list of food for kidney will help you do just that! Do leave us a comment.

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  • bombs

    Cabbage is a cruciferous vegetable that is packed with photochemical – this should be phytochemical.

  • Naina

    Its good to know that there are certain fruits and vegetables that are in particular good for the kidney! After all it is one of the major organs and we obviously cannot do without it. Thanks for the info