12 Best Meat Grinders For Home

by Harini Natarajan
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Even though buying pre-ground meat is a convenient affair, grinding meat at your home is always better. A meat grinder is a tool that can help you chop and mince meat quickly. You can use a meat grinder to chop veggies as well. The best aspect of a meat grinder is you can control what goes into the mix.

Here, we have listed the 12 best meat grinders available online. Check them out.

ProductsCheck Price
STX International Meat GrinderCheck Price
Kenome Meat Grinder AttachmentCheck Price
Sunmile Electric Meat GrinderCheck Price
BBday Electric Meat GrinderCheck Price
Aaobosi Electric Meat GrinderCheck Price
LHS Manual Meat GrinderCheck Price
Kitoart Meat Grinder AttachmentCheck Price
KitchTree Meat Grinder AttachmentCheck Price
F&W Meat GrinderCheck Price
Gideon Meat GrinderCheck Price

12 Best Meat Grinders

1. STX International Meat Grinder

The STX International Meat Grinder comes with a maximum wattage rated at 3000 watts but generally operates between 800 and 1200 watts. You can use the grinder to grind almost 180 to 240 lbs of meat per hour. The grinder machine comes with many added accessories and modular parts to choose from. It comes with a size #12 head, and the grinding plates are 2-⅝-inches in diameter. However, the electric meat grinder will not be able to grind bones. It comes with a 30-day warranty from the manufacturer.

Features

  • Manual vs. Automatic – Automatic
  • Food Capacity – 240 lbs (peak)
  • Weight – 12 lbs
  • Motor Power – 3000 watts 

Pros

  • Large meat tray
  • Durable
  • Ergonomic
  • Easy to use
  • Stainless steel blades increase efficiency

Cons

  • Grinding gears can get broken over time.

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2. Kenome Meat Grinder Attachment

The Kenome Meat Grinder offers an all-metal grinder attachment that fits the main stand mixer, promoting superiority and durability. You can quickly achieve ground meat with high-quality and clean texture, and that too within a short amount of time. Furthermore, making sausages will be easy as the grinder comes with two sausage stuffing tubes. You can also use the grinder to slice vegetables, cheese, and even fresh bread crumbs. The grinder is easy to be cleaned. All of its parts can be detached quickly.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – 30 lbs (peak)
  • Weight – 2.55 pounds
  • Motor Power – None

Pros

  • Good construction
  • Long-lasting
  • Easy to use
  • Can handle large amounts of meat
  • Easy to clean
  • Detachable parts 

Cons

  • Only includes the attachment and no mixer stand

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3. Sunmile Electric Meat Grinder

The Sunmile Electric Meat Grinder features a high-quality motor that has been rated at 1000 watts but operates up to 350 watts regularly. The system can grind up to 200 lbs of meat per hour as the engine is highly robust and durable. The system has been rated as a size #12 – it comes with a large-sized grinder head and the capacity tray that allows you to grind a generous amount of meat without any issues. The parts are food-grade- and ETL-certified. You get access to three different types of stainless steel plates for cutting meat. The machine features an easy ON/OFF switch. Furthermore, proper ventilation is provided to avoid overheating.

Features

  • Manual vs. Automatic – Automatic
  • Food Capacity – 200 lbs (peak)
  • Weight – 14.2 pounds
  • Motor Power – 1000 watts 

Pros

  • Affordable
  • Easy to use
  • Durable
  • Powerful
  • No overheating 

Cons

  • Not suitable for fat meat

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4. BBday Electric Meat Grinder

The BBday Electric Meat Grinder comes with a motor that has been rated at 2000 watts peak power. It is perfect to be used as a meat processor for chicken, pork, and deer meat. The motor usually operates around the 350-watt mark and has been ETL-certified as well. The machine has been made from a mixture of thickened aluminum, stainless steel, and ABS plastic – and these prevent corrosion or rusting. You get multiple accessories with the product, and the machine comes with a three-way switch for smoother operation. You also get access to a one-year warranty from the manufacturer.

Features

  • Manual vs. Automatic – Automatic
  • Food Capacity – >100 lbs (peak)
  • Weight – 7.54 pounds
  • Motor Power – 2000 watts 

Pros

  • Excellent build quality
  • Powerful motor
  • Easy to use
  • Effortless cleaning
  • Long-lasting
  • Comes with added accessories

Cons

  • May cause loud noise

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5. Aaobosi Electric Meat Grinder

The Aaobosi Electric Meat Grinder offers a heavy-duty motor that has been rated at 1200 watts with operational power at 350 watts. The engine comes with a pure copper core that makes it very efficient and powerful, making the grinding procedure much more convenient and faster. The electric meat grinder can be turned ON/OFF through its dedicated buttons, and the build has been made from stainless steel. The system can not only be used as a meat mincer but also as a sausage stuffer too. The equipment comes with a dedicated safety switch to prevent any accidents or overheat. Furthermore, you get a one-year warranty from the manufacturer along with a 30-day money-back guarantee policy.

Features

  • Manual vs. Automatic – Automatic
  • Food Capacity – > 50 lbs (peak)
  • Weight – 8.03 pounds
  • Motor Power – 1200 watts 

Pros

  • Easy to use
  • Top-notch build quality
  • Lots of added accessories
  • Potent motor
  • Overheat protection
  • Effortless cleaning
  • Dedicated safety switch
  • 30-day money-back guarantee

Cons

  • Not reliable for long-term usage

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6. LHS Manual Meat Grinder

The LHS Manual Meat Grinder can be used to make chicken burgers, egg salad, and meatballs. The build quality is top-notch as it has been made from stainless steel and plastic, thereby ensuring durability. Moreover, the overall design looks unique. It has a sturdy suction base to keep the grinder in its place. The handle has an ergonomic design, and the blades are fully enclosed (you don’t have to worry about safety).

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – > 4 lbs (peak)
  • Weight – 2.1 pounds
  • Motor Power – None 

Pros

  • Easy to use
  • Commendable build quality
  • Safe
  • Unique design
  • Ergonomic handle
  • Suction base offers stability

Cons

None

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7. Kitoart Meat Grinder Attachment

The Kitoart Meat Grinder Attachment has an easily attachable and detachable feature, which allows for easy usage. It is compatible with most stand mixers from the Kitchenaid brand and is made from premium aluminum alloy. You need to simply attach the grinder to the main machine and use it like any other attachment. You can use it to grind meat and slice vegetables, fruits, cheese, and other food products. Furthermore, you can clean it using your hands. However, the attachment is not dishwasher-safe. Its parts are easily detachable.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – 30 lbs (peak)
  • Weight – 2.55 pounds
  • Motor Power – None 

Pros

  • Good construction
  • Effortless cleaning
  • Modular parts
  • Multipurpose
  • Easy to use
  • Compatibility

 Cons

  • Not dishwasher-safe

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8. KitchTree Meat Grinder Attachment

In case you’re looking for a versatile grinder attachment for your mixer stand, the KitchTree Meat Grinder Attachment should be at the top of your wishlist. This best-rated meat grinder is compatible with most stand mixers from Kitchenaid. It offers you four different types of grinding plates to choose from. You also get two sausage tubes with the package for making lovely sausages. The attachment can work on a variety of different ingredients, including vegetables, fruit, and meat. The grinding blades are sharp and efficient in their functioning. You can easily clean the machine with very minimal hassles, and the manufacturer offers a 12-month warranty on the product.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – > 5 lbs (peak)
  • Weight – 2.14 pounds
  • Motor Power – None 

Pros

  • Efficient
  • Versatile
  • Lots of added accessories
  • Compatibility
  • Easy to clean 

Cons

  • Can get clogged easily

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9. F&W Meat Grinder

The F&W Meat Grinder is a manually operated grinder that can easily and quickly grind meat as well as vegetables and fruits. The meat mincer device comes with two types of mincing plates – one being fine and the other being coarse. You also get a sausage funnel (in three different sizes) that allows you to make tasty homemade sausages for your family. The equipment is also capable enough to create pasta and spaghetti. The device is dishwasher-safe, easy to clean, and comes with stainless steel blades.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – 2 lbs (peak)
  • Weight – 1.9 pounds
  • Motor Power – None 

Pros

  • Versatile
  • Easy to use
  • Efficient
  • Dishwasher-safe
  • Stainless steel blades for added efficiency
  • Effortless cleaning 

Cons

  • Cannot grind meat with bones

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10. Gideon Meat Grinder

The Gideon Meat Grinder comes with a dedicated holder that holds all your meat and other ingredients. This meat grinder is manually operated and features high-quality stainless steel blades. The use of stainless steel also adds to the overall performance and durability. The machine is highly compact, lightweight, and can be easily detached. The blades are enclosed into the machine, making the equipment safe to use. It also comes with a robust suction base that keeps the device in place during its overall functioning.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – 30 lbs (peak)
  • Weight – 2.49 pounds
  • Motor Power – None

Pros

  • Dishwasher-safe
  • Easy to use
  • Compact
  • Lightweight
  • Safe
  • Strong suction base
  • Detachable parts 

Cons

None

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11. CucinaPro Cast Iron Meat Grinder

The CucinaPro Meat Grinder is made from heavy-duty cast iron, making it durable and sturdy. It comes with two 2-3/4-inch disks along with funnels that can be used for stuffing sausages. You can expect the machine to grind at least 2.5 pounds of meat per minute. However, you do not get any clamp mount with the product package, and it needs to be purchased separately. The use of such a clamp mount is essential to obtain a secure operation. It is recommended you use the hand-washing technique for cleaning.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – 100 lbs (peak)
  • Weight – 7 pounds
  • Motor Power – None 

Pros

  • Sturdy construction
  • Long-lasting
  • Affordable
  • Versatile
  • Can mice large amounts of meat 

Cons

  • Prone to rusting

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12. Chard Meat Grinder

The Chard Meat Grinder has been constructed from heavy-duty cast iron that makes it sturdy. It comes with a table clamp that allows it to be attached easily to a specific surface. The grinding plate has a ¼-inch thickness. You can disassemble the machine while cleaning. The product also comes with sausage stuffing tubes in three different sizes.

Features

  • Manual vs. Automatic – Manual
  • Food Capacity – 2 lbs (peak)
  • Weight – 4.7 pounds
  • Motor Power – None 

Pros

  • Affordable
  • Good construction
  • Easy to use
  • Easy to clean
  • Modular
  • Long-lasting 

Cons

  • Cannot grind heavy amounts of meat

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These are the top 12 meat grinders available online. The following guide tells you what you must look for in a meat grinder before making a purchase. 

What Should I Look For When Buying A Meat Grinder?

  • The Size Of The Grid – The grid size refers to the diameter of the hole in the meat grinder attachment that you see. These holes will determine the size of the ground meat, depending on the dish that is being prepared. The size is measured in inches or millimeters. Some of the standard grid sizes are :3 mm – very fine
    5 mm –
    fine
    6 mm –
    ground beef
    8 mm – chopped steak, sausage (medium size)
    10 mm – dumplings, coarse patties, sausage
    12 mm – sausage and mince
    14 mm – sausage
    16 mm –
    pudding (large pieces)
    18 – 20 mm – fat meat size
  • Manual vs. Automatic – It all comes down to personal preference. Automatic meat grinders (or preferably electric ones) may cost more, but they can grind meat quickly and in different consistencies. But they also require higher maintenance. On the other hand, manual grinders are cheaper but can only grind a limited amount of meat within a specific amount of time. However, they are easier to maintain.
  • The Capacity – You will be able to find meat grinders of different capacities that are measured in pounds per hour. If you have a large family, opting for a grinder with a higher capacity should be ideal. Otherwise, you can opt for a device with a lower capacity.
  • Metal Or Plastic Housing – Metal housing will add robustness, sturdiness, and durability to the overall product. However, it can make the device heavier to move around. On the other hand, plastic construction will comparatively be lighter and offers portability, but may not be as durable. Also, ensure the device is made from food-grade material.
  • Grinding Options – Most meat grinders today come with multiple grinding options that include the option to mince meat and create sausages. You will be provided with different grinding plates, and each plate will have its own functionality. Ensure the meat grinder comes with at least two grinding plates – one for fine grinding and the other for coarse grinding.
  • Stand Attachment – Generally, meat grinders come with only one stand attachment. This default stand attachment will be enough to carry out most of the grinding procedures as it comes with grinding plates and sausage stuffing tubes. In case you require more options, you can always go for compatible aftermarket stand attachments.
  • Motor Power – If you’re opting for an automatic or an electric meat grinder, ensure the motor is rated at a minimum of 350 watts and at a maximum of 1500 watts. The more the power, the better and quicker it can grind the meat pieces. For instance, a 1200-watt motor can grind up to 240 lbs of meat in an hour. A manual grinder does not come with an in-built motor.
  • Versatility – In addition to grinding meat, your meat grinder should also be able to slice through vegetables, fruits, and other ingredients. Most meat grinders come as multifunctional devices. It is recommended you choose the product according to your needs.
  • Ease Of Cleaning – If the machine is not cleaned properly, it can quickly start to malfunction over time. Hence, always opt for meat grinders that are easy to clean and come with accessories that are rated to be dishwasher-safe. In case the manufacturer doesn’t provide any specifications on the ease of cleaning, you may go for a stainless steel grinder as it is comparatively easier to be maintained.
  • Accessories – When it comes to accessories, you have to make a choice depending on how you plan to use the device. Meat grinders today will usually come with the following accessories: one blade, three grids, one pusher, and one sausage kit. Some models come with extra accessories, such as a burger kit or a meat tray.
  • Ergonomics – The device must be easy to operate. It must have seamless assembly and disassembly functionalities. It should also be effortless to clean. Try to opt for devices that come with an auto-shutdown feature as it can help turn off the machine when not in use. Moreover, opt for machines that come with a meat tray and a covering lid.
  • Quantity – Automatic meat grinders can handle a lot more meat quantity than manual ones. For instance, an automatic meat grinder can grind up to 200 lbs of meat per hour, while a manual device can grind only 50 to 100 lbs of meat per hour. Therefore, if your requirements include grinding a lot of meat, opting for an automatic grinder can be ideal.

If you haven’t used a meat grinder before, the following section can help.

How To Use A Meat Grinder?

  • Pre-Grinding Preparation – Ensure all your equipment is cold before use, including the grinder attachments and the grinder itself. You can put your meat grinder attachments and the meat into the freezer one hour before the operation.
  • Choose Your Meat – It is time to choose the combinations of meat you plan to use, including the lean and fat meat types.
  • Cut Your Meat – Start cutting or trimming your meat into one-inch pieces to easily ground the machine.
  • Begin Grinding – Consult your meat grinder’s manufacturer manual to get the know-how on its functions. Start grinding your meat.

Grinding Tips

  • Always cut your meat into small sizes or cubes.
  • Before grinding, always chill the meat pieces in the freezer.
  • Carry out the process quickly before the meat gets warm.
  • Try not to overdo the meat grinding process.
  • Ensure there are no tendons or skin on your meat as they can damage your meat grinder.

Conclusion

All the top-rated meat grinders mentioned above are equally good and will serve different people in a variety of ways. Some people may like heavy-duty grinders that can grind up to 200 lbs of meat per hour, while others are content with manually grinding 5 lbs of meat per hour. As long as your needs are served, there is nothing to be worried about! Pick your favorite grinder from this list and start using it today.

Expert’s Answers for Readers Questions

Can a meat grinder grind bones?

Though a meat grinder (the electric variant) can theoretically grind bones, it is not recommended. The bones may damage the grinding blades.

What size meat grinder should I get?

A more substantial meat grinder will have more power to grind faster, thereby saving your time. Hence, try going for a size #12 meat grinder if your budget permits.

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Harini Natarajan

As Chief Editor, Harini sets the tone and editorial direction for StyleCraze to deliver engaging, interesting, and authentic content revolving around women's health, wellness, and beauty. She has over 14 years of experience in content writing and editing for online media. She specializes in the areas of Beauty, Lifestyle, and Health & Wellness and is proficient in Medical Sciences (Biology, Human Anatomy and Physiology, and Biochemistry). Her background in Biomedical Engineering helps her decode and interpret the finer nuances of scientific research for her team. Harini is a certified bibliophile and a closet poet. She also loves dancing and traveling to offbeat destinations.
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