Giloy is an immune-boosting herb known for its many health benefits! However, if you have ever wondered about the side effects of giloy, then this article would clear it for you! An essential herb in many ayurvedic medicines and treatments, giloy has become a common name in many households. Different parts of the plant are used to treat a wide range of infections and health issues like diarrhea and diabetes. However, one must also be aware of its dosage and side effects! Read on to learn if giloy is safe for everyone and how to avoid its possible risks and side effects.
In This Article
Giloy – A Brief
In Sanskrit, Giloy is known as ‘Amrita’, which means ‘the root of immortality’, because of its abundance of medicinal properties. Capsules are made from the pure herbal extract that is obtained from the plant, which has the botanical name, Tinospora cordifolia.
It may have anti-pyretic, anti-arthritic, antioxidant, anti-inflammatory, and anti-cancerous properties. It aids in digestion and is also well-known as a highly effective blood purifier. It may be used to manage many ailments such as cardiac debility, gout, anemia, leprosy, jaundice, as well as other serious diseases like cancer (1). In recent times, Giloy has become hugely popular due to its ability to manage symptoms of swine flu.
All About Side Effects Of Giloy
There are no serious side-effects that occur due to the short-term consumption of Giloy. It is not known how safe it is when it is used on a long-term basis, that is, 8 weeks or more. It is a natural and safe herbal remedy that is used to treat a large number of health problems, from the simplest to life-threatening ones. Here are some side effects of Giloy use:
In some cases, the use of Giloy can cause constipation. The problem can be caused by using Giloy in any form. Whether you take it as a juice or a supplement capsule, this is one of the serious side effects of giloy that you should consider keeping in mind. It may also cause stomach irritation (2).
2. Low Levels Of Blood Sugar:
Giloy may reduce blood sugar levels. If you are a diabetic, your blood sugar levels should be regularly monitored and you should use this herb with caution. You should consult your doctor before using it, as the doses of the medications prescribed for diabetes may need to be adjusted or changed (3), (4).
3. Increase In Autoimmune Disease Symptoms:
Giloy may over-stimulate the immune system and make it more active. This can result in an increase of symptoms of autoimmune diseases such as lupus (SLE or systemic lupus erythematosus), multiple sclerosis, and rheumatoid arthritis. If you suffer from any of these conditions, it is best to avoid the use of Giloy.
4. Interference With Blood Sugar Control:
Giloy may have an effect on the blood sugar levels in your body (5), (6). Hence, there is a chance that it could interfere with the control of blood sugar during surgery, as well as afterward. It is best to stop taking this herb in any form 2 weeks prior to scheduled surgery.
Giloy is popularised for the array of health benefits it offers. But one must also consider the side effects of giloy. Long-term consumption of giloy in excess quantities may cause constipation and stomach irritation. It also lowers blood sugar levels way too much. Hence, people with diabetes should consult their doctor before using this herb. In addition, it aggravates the symptoms of autoimmune diseases and interferes with blood sugar control. Also, pregnant or lactating women should avoid the use of giloy.
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- Tinospora cordifolia (Guduchi) a reservoir plant for therapeutic applications: A Review
- In-Vitro α-amylase α-glucosidase Inhibitory Activities and In-Vivo Anti-Hyperglycemic Potential of Different Dosage Forms of Guduchi (Tinospora Cordifolia [Willd.] Miers) Prepared With Ayurvedic Bhavana Process
- Tinospora Cordifolia: A review of its immunomodulatory properties
- Tinospora cordifolia—A Double Edge Sword?
- Hypoglycemic activity of alkaloidal fraction of Tinospora cordifolia
- Hypoglycaemic and other related actions of Tinospora cordifolia roots in alloxan-induced diabetic rats