Education:BSc (Visual Communications), Professional Certificate in Food, Nutrition and Health
Certifications: Professional Certificate in Food, Nutrition & Research (Wageningen University)
Experience: 8 years
Ravi Teja Tadimalla is an editor and a published author. He has been in the digital media field for over eight years. He graduated from SRM University, Chennai, and has a Professional Certificate in Food, Nutrition & Research from Wageningen University. He has written over 300 articles about ingredients and their benefits for the skin, hair, and health. He specializes in dealing with health-based content, though he doesn't shy away from editing content from domains outside his comfort zone.
Ravi believes in the great possibilities of abundant health with natural foods and organic supplements. Reading and theater are his other interests.
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