Patanjali Multigrain Atta or Navratna Atta Reviews

Avg Ratings : 3.6

17 Reviews

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4.2

1 year ago

Navratna Atta!

PROS

Goodness of 9 grains Healthy & nutritious Unique taste Hygienically packed Value for money

Patanjali Multigrain Atta or Navratna Atta we have been using for almost 2 years now. This flour has 9 grains making it very helathy -wheat, Barley, Amaranth,Maize, jowar,Chana, singhara, Soybean and bajra. My mother in law earlier used to go at a flour mill and get all these ingredients added to out regular flour. But, now we have his great healthy option. It is a nice flour, tastes same as regular flour. Must buy!

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4.6

1 year ago

Healthy one

PROS

Goodness of 9 grains Healthy & nutritious Unique taste Hygienically packed Value for money

Especially in my family we make soft thin chapattis and hence we ensure to buy the best Atta ( wheat flour) in the house. I came across the Patanjali Atta on the website and read some good reviews hence we decided to try it. It comes packaged in a yellowish-white plastic bag with the Patanjali logo on it. When opened the atta was of a smooth texture. The main test was when we would make chapatis out of it. My mom found the chappatis not as soft as the earlier brand we were using.

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3.5

1 year ago

Very nice atta

PROS

its soft

tastes good

100 wheat atta

no maida

pure

nice flour

nice colour

no preservatives

nice packaging

organic wheat flour

fresh for long time

is soft even for hours

multigrain

Patanjali Multigrain Atta is a pure and natural ingredient product .i am using more than six months and I must say it's better than regular chapati at My father started to have chapati for dinner regularly, after he reached 40+ of age Since he was having the same meal for dinner ,when I came across …..

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4.6

1 year ago

Goodness of nine flour in one

PROS

Goodness of 9 grains Healthy & nutritious Unique taste Hygienically packed Value for money

I like using Patanjali Multigrain Atta because it has the flour of 9 different cereals. It has singhada flour, corn , chana, jowar etc. These grains together make the chapati of a less bright colour and a bit dry but it has numerous health benefits. My mom in law makes it a point to have these multi grain chapatis in every meal

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4.3

1 year ago

Full of essential vitamins and minerals

PROS

Goodness of 9 grains Healthy & nutritious Unique taste Hygienically packed Value for money

Patanjali multigrain atta has a goodness of 9 grains such as whole wheat, chana, bajra, Jau, makai, singhada, cholai etc. This multigrain atta contains various essential dietary fibres, minerals and vitamins that gives energy to body and boosts immunity of body. Chapatis made from this atta is soft and fluffy.

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Patanjali Multigrain Atta or Navratna Atta is a rich multigrain flour made by mixing nine types of grains together. Each grain has its unique ayurvedic benefit. It contains flours of Whole wheat(gehun), Barley(jau), Amaranth(chaulai), Maize(makka), Sorghum(jowar), Gram(Chana), Water Caltrop(singhara), Soybean, and Pearl Millet(bajra.) The rich combination ensures you receive all the wholesome nutrients and fiber from your food. It is also ideal for people with diabetes. The rotis made from Patanjali Multigrain Atta have a unique taste of their own. It is processed and packed hygienically under stringent quality control.

How To Use Patanjali Multigrain Atta or Navratna Atta ?

  • Mix 1 cup or 120 gm whole wheat atta with warm water and knead well to make a consistent dough. Let it rest for 20-30 minutes. Form dough balls then flatten them and heat on tawa.

Patanjali Multigrain Atta or Navratna Atta Benefits And Uses :

  • Provides essential nutrients and fiber to the body.
  • Healthy for diabetic people.
  • Controls blood pressure.
  • Helps people with hypertension.
  • Provides essential minerals.
  • Improves digestion.

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